To capture the robust diversity of the cool-climate Anderson Valley, Goldeneye blends fruit from its Estate program - which encompasses five vineyards and 19 clones of Pinot Noir - with grapes from top independent growers. Shaped by the influences of wind, water and fog, this exceptional fruit yields a Pinot Noir that seamlessly combines powerful dark fruit and spice layers with elegance and grace. Goldeneye is aged for 18 months in 70 percent new French oak. Alc. 14.5% by vol. Produced and bottled by Goldeneye, Philo, CA.